olate per cup than cooked spinach does. And if you eat colored lentils— black, orange, red—there are compounds in the seed hulls that contain disease-fighting antioxidants, says Raymond Glahn, Ph.D., a research physiologist with Cornell University. Use them as a bed for chicken, fish, or beef—they make a great substitute for rice or pasta. Dark Meat Per chicken drumstick: * 112 calories * 6 g fat (2 g saturated) * 14 g protein Sure, dark meat has more fat than white meat does, but have you ever considered what the actual difference is? Once you do, Thanksgiving won’t be the only time you “call the drumstick.” Why it’s healthy “The extra fat in dark turkey or chicken meat raises your levels of cholecystokinin (CCK), a hormone that makes you feel fuller, longer,” says Aragon. The benefit: You’ll be less likely to overeat in the hours that follow your meal. What about your cholesterol? Only a third of the fat in a turkey drumstick is the saturated kind, according to the USDA food database. (The other two-thirds are hearthealthy unsaturated fats.) What’s more, 86 percent of that saturated fat either has no impact on cholesterol, or raises HDL (good) cholesterol more than LDL (bad) cholesterol— a result that actually lowers heart-disease risk. (The kind of fat you should really be afraid of is trans-fatty acids. Avoid any items on our list of the trans-fattiest foods in America). As for calories, an ounce of dark turkey meat has just 8 more calories than an ounce of white meat.
下面附有中文翻译!
有些食物只是没有得到重视。比如,芹菜永远被认为是装饰品,而不是主食。你甚至可能十分小看它,因为大多数人只吃放在辣鸡翅边上,或者浸没在血玛丽酒里的芹菜茎。 确实,这些都很可惜。因为除了是花生酱的绝佳搭配外,这种蔬菜包含了有利于骨骼的硅元素和抗癌的酚酸,而且这些远不止芹菜能够带给你的好处。 吃这个,而不是那个!本篇文章收集了六种最不受重视且最不被人食用,但却能立即改善你饮食的食物。在你的盘子上为它们留一些位置吧,你会对它们给予你的健康益处——从降低血压到消除腹部脂肪中产生全新的想法。还有最棒的部分是,你会发现健康食物是多么美味。 芹菜 每大块芹菜茎中: * 10卡路里 * 0克脂肪(0克饱和脂肪) * 51毫克钠 * 1克纤维 这种充满水分的蔬菜是只能嘎吱嘎吱咀嚼而没有营养的代表。但请转变思想:芹菜富含具有治愈功能的神秘营养素。 为什么它是健康的 纳什维尔圣托马斯医院高血压研究所的主管马克休斯顿博士说到:“那些一天吃四根芹菜的病人们的血压有了适度下降——大约6点心缩压和3点心缩压”。根据《地球上150种最健康食物》的作者,营养学家约翰鲍登博士的说法,很可能芹菜里一种叫做苯酞的植物化学物质有助于健康,因为这些化合物放松了动脉壁中的肌肉组织,增加了血流量。芹菜除了对血压的益处外,还能够使你吃饱但几乎没有带来卡路里。 海藻 每汤匙干燥的海藻: * 20卡路里 * 1克脂肪(0克饱和脂肪) * 73毫克钠 * 4克蛋白质 虽然这种藻类在日本是大众化的健康食物,但它很少进入美国家庭中。 为什么它是健康的 海藻有四种分类——绿藻,褐藻,红藻和蓝绿藻,它们都充满了健康的营养物。营养学家艾伦阿拉贡硕士:“海藻是钙质的重要植物来源。”它们也富含对于维持健康血压水平不可或缺的钾。“低钾高钠 上一页 [1] [2] [3] [4] 下一页 【已有很多网友发表了看法,点击参与讨论】【对英语不懂,点击提问】【英语论坛】【返回首页】
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